Mmmmmmm, granola. I heart granola. What I don't heart is the price. Why is it that those tiny little boxes (notice they are the smallest cereal boxes) cost so much?
I've made my own granola in the oven before. I found that it didn't make enough.
Enter the crock pot. Crock pot??? Yup, crock pot. Who'd a thunk, eh? But oh yes, it's possible
(Yuuuup. Same window that dinner fell out of the other night)
12 Cups oats
1 Cup wheat germ
1/2 C coconut
1 C honey or maple syrup
1 can apple juice concentrate (defrosted)
1/4 C cinnamon
1/4 C (each) of your favorite fruits or nuts (I used dried blueberries and almonds)
Combine all the dry ingredients in your crockpot (unless you have a teeny-tiny crockpot, it WILL all fit!). In a small bowl, whisk the concentrate and honey/maple syrup until it's fully combined. Pour over dry ingredients, toss well.
Cook on high for 1 hour, uncovered. Switch to low and cook an additional 4 hrs. Leave the lid off and stir it every 1/2 hr.
Next time, I'll probably add a teensy-weensy bit of brown sugar, but it was sure good!
Don't forget to enter the Easter S'mores in a jar giveaway (look at the top right---->)